Italian Spaghetti Squash Casserole

Italian Spaghetti Squash Casserole

If you are ready to jump from the pumpkin cart and take a gander at some of the other wonderful fruits of fall I have a great place to get your started. Try spaghetti squash. Spaghetti squash has a really cool quality in that it naturally shreds into noodles. I don’t think it tastes like pasta but it can be…

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Why is Pumpkin the Coolest Squash

What’s the Deal with Pumpkin? Other Squash are Cool Too!

Before I get completely carried away, a word about the classification of pumpkins: From a botanical perspective pumpkins, and other squash, are fruits, because we are talking about the fleshy meat surrounding the seeds of the plant. From a culinary perspective, and for the purposes of this article, I am calling squash a vegetable. Also, according to a very scientific…

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Turn invasive weeds into a mouth watering syrup -  Blackberry Balsamic Reduction

Blackberry Balsamic Reduction

Noxious, thorny, and destructive Himalayan Blackberry vines are everywhere. For most of the year they are the bane of gardeners, property owners, and even pedestrians whose ankles have been attacked strolling past a vacant lot or hillside. People have gone to dramatic, and even deadly lengths to eradicate this persistent weed but to no avail. When the end comes, however it comes,…

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Fresh Peach and Rhubarb Sorbet-1-2

Fresh Peach and Rhubarb Sorbet

Last week my friends at Farmstr slipped me a box of peaches. (They have more stone fruit – get yours before they are gone!) Each velvety peach was perfectly ripe. Nested in their shallow box they looked like an August sunset. I knew right away what to do with the first few, make a luscious, fruit forward, subtly sweet, sunny…

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